Lights are beginning to twinkle and the smell of cinnamon is in the air! We are feeling that festive buzz in town and we can’t wait to get dolled up for some Christmas parties! We’ve got beautiful new dresses in Carousel that we are drooling over and can’t wait to team up with our high heels and dance the night away. And what’s a party without a yummy cocktail in hand? We’ve got some recipes for holiday drinks that are sure to be a hit!
Here’s our gorgeous new Emily and Fin Grace Dress in black. Perfect for any dancing occasion!
And wouldn’t it look good with a Buck’s Club? Here’s how to shake one up.
cherry brandy 5ml
fresh orange juice 45ml
fresh tangerine juice 15ml
Next up is the Emily and Fin Grace dress in pink with a delicate floral pattern. Perfect for the girly party girl!
And wouldn’t you just love to be sipping on a Negroni in this outfit? Check out how to make one here:
sweet vermouth 30ml
Build in an ice-filled rocks glass. Garnish with an orange slice
Finally we have the polka party number: Emily and Fin’s Susan dress. Let out your romantic side with this navy and white stunner!
This drink might take a bit longer to make but it sure does sound worth it!
Hot Buttered Rum
Hot Buttered Rum is better made with your own house-made spiced rum instead
spiced rum 60ml, see below
boiling hot water 120ml
butter a knob
brown sugar to taste
Garnish with a sprinkling of nutmeg and a cinnamon stick
To make your spiced rum: in a 1 litre glass bottle place
Havana Club Añejo 3-Year 750ml
vanilla bean 1 split lengthwise
whole cloves 3
cinnamon sticks 2
ginger 1 fingertip-sized piece
black peppercorns 5
whole nutmeg ⅛ piece
Steep for 3 to 4 weeks, gently shaking the bottle once every few days. Strain
through a coffee filter, sweeten with sugar to taste and bottle. It can be stored
indefinitely, and the flavour improves with age